The TechShop Engineering Commercial Meat Grinder is designed for high-output, professional meat processing. Built with precision, this machine ensures consistent grinding performance, long service life, and safe operation for commercial environments.

Equipped with a heavy-duty copper coil motor (0.5 kW, 220V), the grinder delivers powerful and stable operation even during extended use. Its 120 kg/hour grinding capacity supports bulk meat preparation, making it an essential tool for butcheries, industrial kitchens, frozen food production, catering services, and restaurant operations.

The grinder includes two mold blade sizes, giving users flexibility to create various textures for minced meat, kebab blends, sausage filling, burger patties, and other meat products. Constructed with food-safe materials and easy-to-clean components, this machine is optimized for hygiene, durability, and operational efficiency.

Technical Features

• High-output grinding for continuous operation

• Copper-coil motor for better heat resistance and longer lifespan

• Two interchangeable mold blades for texture customization

• Stable base and reinforced body for vibration-free performance

• Low power consumption for cost-effective use

Build Quality & Materials

• Food-grade contact parts

• Corrosion-resistant construction

• Smooth surface for easy cleaning

• Reinforced motor housing for safety and stability

Performance Highlights

• Fast and consistent grinding

• Designed for long working hours

• Reliable for bulk meat processing

• Suitable for diverse meat types

Applications

• Restaurants & commercial kitchens

• Butcher shops

• Super shops & meat counters

• Catering services

• Frozen food manufacturing

• Meat processing units

Key Customer Benefits

• Boosts productivity with 120 kg/hr output

• Energy-efficient copper motor reduces operating cost

• Versatile grinding options with dual blade sizes

• Hygienic and easy to clean

• Long-lasting heavy-duty build